Fresh Local Steamed Mussels
Choice of White Wine and Butter, Marinara or Spicy Fra Diavolo
Baked Stuffed Clams
Chopped local Clams baked with butter and spices
Award Winning Manhattan Clam Chowder
Soup Du Jour
Shrimp Cocktail ($4.00
ex)
Clams or Oysters on The Half Shell ($4.00
ex)
Oysters Rockefeller ($5.00
ex)
Garden Fresh Tossed Salad
Treasures From the Seven Seas
Choose one
Fresh Fish of the Day
Taken this morning from local waters
Shrimp Scampi ($4.00ex)
Broiled with Butter, Garlic and White Wine served
over Rice or Linguine
Capellini with White or Red Clam Sauce
Fresh sautéed Clams in sauce made with White Wine, Butter,
Garlic and fresh spices or with our delicious Marinara sauce.
Crow's Nest Seafood Supreme
Shrimp, Lobster, Crabmeat & other Seafood Delicacies
Steamed Mussels over Linguine
With a Garlic, Lemon and Butter, Marinara or Fra Diavolo Sauce
Pastas
Linguine Primavera
Linguine with fresh sautéed vegetables
Linguine Marinara
with a light Marinara Sauce
Absolut Penne a la Vodka
Absolut Vodka cream sauce on al dente pasta
Lobster Ravioli
A Crow's Nest original served with an Alfredo Lobster Sauce
Fresh Lobster From the Montauk
Waters
Montauk Lobster
Young succulent Cull Lobster steamed or broiled to perfection
served split and cracked
Broiled Stuffed Cull Lobster
Broiled and stuffed with a shrimp and Crabmeat stuffing ($4.00
ex)
From The High and Dry
Shepherd's Beef Pie
Tender Bite-sized pieces of Filet Mignon and Steak in a casserole,
topped with Crusted Mashed Potato
Pork Scaloppini Marsala
Served with Mushroom-Marsala gravy
Lemon Chicken Francaise
Served with a Lemon, Butter and White Wine sauce
Roasted Long Island Duckling
Served on a bed of Rice Pilaf with an Orange or Brown Sauce
Sauerbraten
Our traditional old-world recipe
Marinated for 3 days, served with Potato Pancakes and Red Cabbage
USDA Prime Sliced Steak
Charbroiled, tender and juicy
Fresh Sautéed Vegetables $2.50
Desert:
Ask your server for daily offering of fresh desserts.
Beverage:
Coffee or Tea
